Aluminum baguette pans are special products designed by Almetal to perfectly bake baguette type breads in industrial kitchens. Made of high quality 99.6% aluminum, these pans offer durability, longevity and superior performance.
Features:
- Industrial Quality: Ideal for large quantities and continuous use.
- Special Design: Designed to suit the long and narrow shape of baguettes.
- Thermal Conductivity: Thanks to its high thermal conductivity, breads bake quickly and evenly.
- Food Contact Certificate: It has international food contact certificates.
- Durable and Lightweight: The natural properties of aluminum make the pans durable and portable.
- Easy Cleaning: Smooth surfaces make cleaning easy and ensure hygiene.
Aluminum baguette pans are a preferred product in a wide range of professional kitchens, from bakeries to hotels.
Perforated Baguette Bread Pans (Oval Edge)
- Material: 99.6% pure aluminum
- Dimensions: [Include specific dimension information]
- Suitable for Food Contact: All our products have international food contact certificates.
- Durability: High temperature resistant and rustproof
Advantages:
- Even Baking: Ideal heat distribution ensures your pizza is cooked perfectly every time.
- Easy to Clean: Easy to clean thanks to its non-stick surface.
- Environmentally Friendly: Made from 100% recyclable material
Areas of Use:
- Home Use: Get professional results in the kitchen
- Restaurants: Ideal for high-quality pizzas
- Ovens: Excellent durability for commercial use